Congratulations to our 2019 winners! Also, thanks to all who participated and attended this great event.
Salsa – BBQweiser (A Conner, G Conner, N Martone, M Primavera, S Phipps)
White Chili – The Hillbillies (K Schuman, T Schuman, F Crook, Birdie)
Texas Chili – BBQweiser (A Conner, G Conner, N Martone, M Primivera, S Phipps)
Open Chili – BBQweiser (A Conner, G Conner, N Martone, M Primivera, S Phipps)
Ribs – The Hillbillies (K Schuman, T Schuman, F Crook, Birdie)
Theme – The Hillbillies (K Schuman, T Schuman, F Crook, Birdie)

At least one team member must be an Elks Lodge Member in good standing. Each team may have up to 6 members. The registration fee for each team is $20 per category OR for $50 you can do 3 (or more) categories. A completed entry form and the registration fee must be turned in to the Bar or Lodge Office no later than Sunday, October 20th. The team sign up sheet and entry forms will be available in the Lounge.

Click HERE for complete rules & registration form