Saturday, April 11th (6:30pm – 8pm)

Featuring Steamed and Fried Oysters, Jambalaya, hush puppies and slaw.
Chicken & Rice Stew for the non-seafood lovers. Sorry – no takeouts.

Because we sold out last time, we will limit this event to the first 125 tickets sold.
Please pickup tickets in advance. Tickets are available in the Lounge and the Office.

$15 per person